Dang Essentials
Indrayani Rice, Ambemohar Rice, Toor Dal, Black Chana, Whole Green Moong
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Complete Range5 staples + 3 Gluten Free items + Groundnut Oil
₹2,672.80View bundle →
Toor Dal + Indrayani Rice + Black Chana + OilToor Dal, Indrayani Rice, Black Chana + Groundnut Oil
₹1,112View bundle →
Dang + Oil5 staples + Groundnut Oil
₹1,715.20View bundle →
Gluten Free EssentialsGluten Free Atta, Suji and Besan. Use code GLUTENFREE30 at ch...
₹1,197View bundle →
Gluten Free Essentials + OilGluten Free Atta, Suji, Besan + Groundnut Oil
₹1,356.80View bundle →
Why Dang is different.
Dang is a forested, mostly tribal district in southeastern Gujarat where farming has traditionally been low input. In November 2021 the Gujarat government declared it a natural farming district. Farmers there are encouraged to replace chemical fertilisers and pesticides with natural inputs such as Jeevamrit and Ghan Jeevamrit, and the state supports them with annual assistance per hectare. We buy our rice, toor dal, black chana and whole green moong directly from farming families in Dang, a region where natural farming is actively promoted by the state.
About This Bundle
What Makes It Special
Every pack in this bundle comes from farming families in Dang, Gujarat, and is packed to keep its natural character. Buying them together costs less than buying each pack on its own.
- Indrayani Rice: Discover Earth N Essence Premium Natural Indrayani Rice, a cherished Maharashtrian rice variety known for its gentle ...
- Ambemohar Rice: Discover Earth N Essence Premium Natural Ambemohar Rice, a treasured aromatic heritage variety known for its enchanti...
- Toor Dal (Arhar): Discover Earth N Essence Premium Natural Toor Dal, thoughtfully selected for its comforting flavour, creamy texture, ...
- Black Chana: Discover Earth N Essence Premium Natural Black Chana, thoughtfully selected for its authentic earthy flavour and whol...
- Whole Green Moong: Discover Earth N Essence Premium Natural Whole Green Moong, thoughtfully selected for its mild flavour, wholesome nut...
Ways to Enjoy
- Steam the rice for everyday meals, or pair it with dal for a simple, filling plate.
- Cook the dal and pulses into dal tadka, khichdi, usal or chana curry.
Storage
Store grains, dal and flours in airtight containers in a cool, dry place away from direct sunlight and moisture. Keep the oil tightly closed, away from heat. Use a dry spoon every time.
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